Tonight I decided to make pizza panini's! We had leftover pizza toppings and sauce from earlier in the week. It was something quick and easy to put together and yummy too! You can put on any of your favorite pizza toppings.
This is what I used:
-Crusty garlic rolls
1. Cut rolls in half and pull out some of the inside of the bread.
2. Layer the bottom half of the roll with desired toppings, then the sauce, sprinkle with parmesan cheese and mozzarella cheese and then top with the other half of the roll. Grill on a panini press, a George Foreman grill (that's what I did because I don't have a panini press), or in a pan on the stove over medium heat pressed down with something heavy. Serve with extra pizza sauce warmed or ranch dressing if desired.